«RESEARCH-CREATE-INNOVATE» HOLEA T1EDK-03816: Application of modern analytical and chemometric techniques for the quality control- fraud of olive products (2018-2021). Research partnership program of Universities-Εnterprises, funded by the Operational Programme Competitiveness, Entrepreneurship and Innovation 2014-2020 (EPAnEK).
«RESEARCH-CREATE-INNOVATE» TYREL Τ1ΕΔΚ-03053: Production of innovative cheese products, of high nutritional value and resistance, enriched with bioactive extracts of olive by-products (2018-2021) Research partnership program of Universities-Εnterprises, funded by the Operational Programme Competitiveness, Entrepreneurship and Innovation 2014-2020 (EPAnEK).
«RESEARCH-CREATE-INNOVATE» INNOVA-PROTECT Τ1ΕΔΚ-01878: Innovative plant protection technologies for quarantine pathogens of the Xanthomonadaceae family utilizing tools of Optoacoustic and Molecular Biology (2018-2021) Research partnership program of Universities-Εnterprises, funded by the Operational Programme Competitiveness, Entrepreneurship and Innovation 2014-2020 (EPAnEK).
OLIVE-NET: Bioactive components of Olive (Olea europaea): Research and Applications in the Food, Cosmetics and Medicines Industry. EU-funded research program. H2020-MSCA-RISE-2016.
INDUSTRIAL RESEARCH & TECHNOLOGY DEVELOPMENT PGROGRAM (PABET 2013), ESPA 2007-2013 -OLALA: “Development of a methodology for the qualitative characterization of bioactive components of extra virgin olive oil and table olives, using modern analytical chemometry techniques” (2014-2016) Research collaboration program between universities and Industry, funded by National and European resources.
FP7-PEOPLE-IAPP-2008 230763: Marie Curie Actions. Bioactive constituents from olive using modern techniques of extraction and isolation. Detecting their healing properties. “OLITEC” (2010-2014, Coordinator) (http://olitec.pharm.uoa.gr/) Research project funded by the European Union under FP7 actions.
PROGRAMS “COMPETITIVENESS & ENTERPRISE”- REINFORCEMENT OF SMALL AND MEDIUM SIZED ENTERPRISES: “Development of methodology for the exploitation of by-products from olive oil industry. Squalene production “(2011-2013). Research collaboration program between universities and small and medium-sized enterprises, funded by national funds.
LIFE ENVIRONMENT PROGRAM LIFE 00 ENV/gr/000671: Development of methodology for the management of olive mill waste with a view to recover natural antioxidants and organic fertilizers. “MINOS” (2001-2004, Coordinator) (http://minos.pharm.uoa.gr/index.html). Research program funded by the European Union. It was awarded by the EU as one of the 24 best environmental LIFE programs for 2004-2005.
RESEARCH ENHANCEMENT PROGRAMS “PENED“: “Analysis of chemical components and investigation of biological role of the active ingredients of Greek olive varieties” (2002-2005). Research program funded by GSRT (General Secretariat for Research and Technology).
OPERATIONAL PROGRAMΜΕ FOR RESEARCH AND TECHNOLOGY (EPET II): “Phytochemical analysis and bioavailability of components from Greek varieties of olive trees, grapes and tomatoes.” (2001-2003). Research program funded by GSRT (General Secretariat for Research and Technology).